Sweat it Out (Tuesday):
Elliptical 1 Hour
Sweat it Out (Wednesday):
45 Minutes Weight Lifting
15 Minutes Body Matrix
15 Minutes Foam Rolling
So far this week has gone really good with the gym. I seem to have gotten my mojo back, and my workout today was intense and gratifying! My legs and arms are like jell-o!
Of course, I will be doing the obligatory post about New Year’s resolutions on January 1st, but there is a challenge that I will be preparing myself for in the meantime.
Two years ago I tried to do the PCRM (Physicians Committee for Responsible Medicine) 21-Day Vegan Kick-start. I have a friend that is a vegan (in fact, her whole family of 11 are vegans as far as I know) and when I was trying to focus on losing weight the first time in 2009 she reached out to me and suggested that I try a vegan diet. This would be a HUGE change from my current lifestyle, but I feel I now have the time and energy to at least give the 21 day challenge a try.
When I told my hub’s that I decided to do this in January his reply was “We don’t eat that much meat”. But the fact is that I have meat with almost every meal of the day, and dairy for sure. I have a history of high blood pressure in my family and high cholesterol, and animal products have the highest percentages of cholesterol in them. I think my body could use a break for a few weeks.
The way I look at it is that I am currently using exercise as my main focus of losing weight, and I really need to be focusing on the food (with exercise still playing its part, just not as the main focus). I know that the way I am eating is not helping my energy levels and by focusing on my diet I know it will improve my workouts. Besides that, it’s three weeks of my life. I need to change-up my diet, and much like the NROLFW has changed the way I work out, I know an eating plan will do the same for the way that I am fueling my body. I also want to really KICK-START my weight loss for the beginning of the year.
I believe in a plant-based diet, I have just never had the willpower to get going with it. Let me just reiterate that I am not going vegan. But just like your workouts need to be changed up, so does your eating.
The Challenge will go from January 1-21. It will end on my hub’s birthday, just in time for birthday cake! I will be sharing short snipits fo the benefits of a plant-based diet for those 21 days, and sharing any fun recipes that I think you might enjoy! Also, if any of you want to join me please feel free! Here is the website to sign up for the daily emails: 21 Day Vegan Kick-start, and here are some great books that I suggest reading that have helped me to make this decision to try out the kick-start:
So until January first I will be studying up on new recipes that will keep this challenge interesting and I know that I will see improvements in my day-to-day life!
“The New Rules of Lifting for Women” Phase 5, Day 3, Workout A:
- Single arm Squat and Snatch: 4 sets of 8, 20 Pounds
- Single leg Deadlift: 4 Sets of 8, 40 Pound bar
- Barbell bent over row: 4 set of 8, 40 Pound Bar
- Seated Row: 4 Sets of 8, 70 Pounds
- Push Ups: 4 Sets of 10
- Horizontal Wood Chop: 4 Sets of 8, 60 Pounds
- Plank: 4, 60 Second holds
- Squats: 2 sets of 24, 15 Pound Body Bar
- Lunges: 2 Sets of 12, 15 Pound Body Bar
I subbed out a couple of the exercises that I just wasn’t feeling. The seated row and push ups were a much better rotation. The exercises they have in the workout are awkward and I can’t get the form right. Plus, I never feel them working anything(except for the pains in my lower back, not good) and it feels like a waste. This was an awesome workout where I moved the Sets up to 4 and REALLY felt the burn!
Happy Wednesday All!!!!!




Marion
/ December 7, 2011I think the very hardest part about vegan eating is learning how to prepare meals completely unlike we were taught and learned since then. I would suggest becoming buddies with the vegan blogging gals. They whip up beautiful food, and know the ingredients to sub.
I’m meatless on most days, but still cling to the cheese, milk, and eggs.
Marion
Maren
/ December 7, 2011I think you’re really bold for trying vegan for that long. Seems like ages without meat for me, but I love my meat. I’m really looking forward to seeing how it goes
Aimee
/ December 8, 2011I think it’s great to try different styles of eating. I don’t eat meat and I have cut way back on dairy in the past 6 months. Dairy is limited to the occasional Greek yogurt and even less occasionally cheese. I have been cooking and baking more vegan dishes and treats. For recipes I most often turn to Oh She Glows, Peas and Thank You and Daily Garnish. There are so many wonderful vegan bloggers though so I’m sure you won’t be at a loss for recipes. I think the hardest part about dietary changes is planning for them. Sounds like you are giving yourself a good amount of time for that. Good luck. I am looking forward to hearing more about your challenge as you get started.
Carolyn Johnson
/ December 9, 2011I’d actually like to try that with you–I’m going to try the website–Good luck! I love you–can hardly wait for next week–kiss that Hanna for me!